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Know before you order a made-to-measure kitchen
Three guides for the questions that decide everything before ordering: measuring, cost per unit, and small rooms. Each one names numbers and limits, including the uncomfortable ones.
Why guides at all: most price and planning statements online refer to standard dimensions and hide the extras. We publish the units we bill in (running metre for cabinets, projected area for tall units), the tolerances we accept (plus or minus two centimetres for the design, a binding survey before production) and the positions quotes usually omit (freight, carrying, assembly, measuring, silicone joints). Read the three guides in any order; each ends with the same next step: send a floor plan or photos and receive a fixed price, not a range.
Guide · Survey
Measure your kitchen: six dimensions
Measuring a kitchen for made-to-measure production: six base dimensions plus four extras for windows, services and slopes, with tolerances and the typical mistakes.
2026-10-19
Guide · Cost
What does a made-to-measure kitchen cost?
Understanding made-to-measure kitchen prices: billing per running metre and tall unit area, front prices, worktop, assembly, with a worked example for 10 running metres.
2026-10-19
Guide · Planning
Planning a small kitchen: seven rules
Planning small kitchens with system: use height, drawers instead of shelves, win worktop, keep paths short. Seven rules with dimensions and examples.
2026-10-19